Summer Fruit Sorbet

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 450 g mixed summer fruit, frozen (or 1 lb)
• 1 large orange, grated zest and juice
• 1 tablespoon raspberry jam
• berry fruit, fresh, to serve
• mint sprig, to decorate

Recipe

• 1 put a food processor bowl or blender jug in the refrigerator for a few minutes to ensure that it is really cold. place all the ingredients in the cooled food processor bowl and process until smooth.
• 2 scoop out the sorbet and serve immediately, accompanied by fresh berry fruits and decorated with sprigs of fresh mint.