Chicken Or Turkey Casserole Over Toast

Total Time: 32 mins Preparation Time: 15 mins Cook Time: 17 mins

Ingredients

• Servings: 4
• 2 cups cubed chicken or 2 cups turkey
• 1/2 cup diced celery
• 1/3 cup sliced onion
• 1/2 sliced bell pepper
• 3 tablespoons flour
• 1 1/2 cups chicken broth
• 3 tablespoons wine
• 1/2 cup parsley
• 2 tablespoons fresh rosemary (optional)
• freshly-ground black pepper, to taste
• 4 slices toast

Recipe

• 1 add cubed chicken or turkey to a small amount of broth in pan and saute until tender and thoroughly cooked.
• 2 add vegetables.
• 3 saute with chicken until tender but crisp.
• 4 sprinkle flour over chicken-vegetable mixture and cook slowly for about 5 minutes.
• 5 add remaining broth and let sauce thicken slightly.
• 6 add wine and other seasonings to taste, cooking several more minutes.
• 7 serve over toast.