Frogmore Stew

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 8 cups water
• 1 tablespoon seafood seasoning
• 1/4 teaspoon ground red pepper
• 1 lb turkey kielbasa, cut into 2 inch pieces
• 3 medium potatoes, cut in half
• 3 medium onions, cut in half
• 2 ears corn, husked and cut into 3 inch pieces
• 1 lb medium shrimp, unpeeled (20-30 per pound)

Recipe

• 1 in a soup pot, combine the water, seafood seasoning, and ground red pepper and bring to a boil over high heat.
• 2 add the sausage, potatoes, onions and corn, and cook for 15-20 minutes, or until the potatoes are fork tender, add the shrimp and cook for 2-3 minutes, or until the shrimp are pink and cooked through.
• 3 strain the stew and sreve immediately, along with bowls of broth for dunking.