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Monday, April 20, 2015

Oatmeal Cooked In A Rice Cooker

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 2
  • 1 1/4 cups large flake rolled oats
  • 2 tablespoons wheat bran
  • 1 pinch salt
  • 1/3 cup raisins or 1/3 cup other dried fruit or 1/3 cup fresh fruit (optional)
  • 2 1/2 cups water

Recipe

  • 1 put all the ingredients in a rice cooker.
  • 2 turn it on.
  • 3 go away, and come back in 25 to 30 minutes.
  • 4 stir once, as there may be a little moisture on top, and serve up.
  • 5 be sure to use a wooden spoon.
  • 6 yum!
  • 7 i like mine sprinkled with a little ground flaxseed, sugar and light cream.

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