Summer Corn Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 cups corn, cooked or if frozen thawed
• 1 avocado, diced
• 1 pint cherry tomatoes
• 1/2 cup red onion, diced
• 2 tablespoons olive oil
• 1 tablespoon fresh lime juice
• 1/2 teaspoon lime zest (optional)
• 1/4 cup cilantro, chopped
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 mix ingredients for salad in a bowl.
• 2 in a small bowl or cup, combine all the ingredients for the dressing, mix well and then pour over the salad and toss.
• 3 chill until ready to serve.