Diabetic Chocolate Chip Cookies

Total Time: 28 mins Preparation Time: 20 mins Cook Time: 8 mins

Ingredients

• 3/4 cup butter flavor crisco
• 3/4 cup splenda brown sugar blend
• 2 tablespoons milk
• 1 tablespoon vanilla
• 1 egg
• 1 3/4 cups all-purpose flour
• 1 teaspoon salt
• 3/4 teaspoon baking soda
• 1 cup semi-sweet chocolate chips

Recipe

• 1 preheat oven to 375°f place foil/parchment paper on cookie sheets and counter to save time.
• 2 combine butter flavor crisco, brown sugar, milk, and vanilla in bowl.
• 3 beat at medium speed of electric mixer until well blended. beat egg into mixture.
• 4 combine flour, salt, baking soda, mix into creamed mixture until blended. stir in chips.
• 5 drop cookies on parchment paper/foil. bake 8-10 minutes. be careful not to over bake.
• 6 place on a cooling rack.