Diabetic Christmas Pear
Total Time: 7 mins
Preparation Time: 2 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 pear
- 1/2 cup water
- 2 tablespoons sugar substitute
- 4 drops red food coloring
- 1 cinnamon stick, cut to 1 inch
Recipe
- 1 peel and core pear.
- 2 cut in half or into slices.
- 3 combine water, sugar replacement, food colouring and cinnamon stick into saucepan.
- 4 bring to boil.
- 5 add pear.
- 6 reduce heat and allow to simmer 3 mins.
- 7 turn pear several times to completely colour.
- 8 remove with slotted spoon.
- 9 serve hot or cold.
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