Diabetic Baked Beans
Total Time: 6 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 6 hrs
Ingredients
- Servings: 6
- 1 (8 ounce) can hunt tomato sauce
- 1 teaspoon prepared yellow mustard
- 2 tablespoons pourable splenda sugar substitute or 2 tablespoons sugar twin
- 1 teaspoon worcestershire sauce
- 3 (16 ounce) cans great northern beans, rinsed and drained
- 1 cup finely chopped onion
- 6 tablespoons hormel bacon bits
Recipe
- 1 spray a slow cooker container with butter-flavored cooking spray.
- 2 in prepared container, combine tomato sauce, mustard, splenda and worcestershire sauce.
- 3 stir in great northern beans.
- 4 add onion and bacon bits.
- 5 mix well to combine.
- 6 cover and cook on low for 6 to 8 hours.
- 7 mix well before serving.
- 8 he: 2-1/2 protein, 1 vegetable, 1/4 slider, 5 optional calories diabetic: 2 meat, 1 vegetable, 1 starch.
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