Great Vegetable Soup
Total Time: 1 hr 50 mins
Preparation Time: 20 mins
Cook Time: 1 hr 30 mins
Ingredients
- 3 celery ribs
- 2 cups chopped onions
- 4 carrots, chopped
- 3 medium potatoes, shredded
- 2 cups fresh mixed vegetables or 2 cups frozen mixed vegetables, of your choice
- 1 -2 tablespoon olive oil
- sea salt
- pepper
- 8 cups water
- 3 -4 bay leaves
- 12 peppercorns
- marrow, beef bone
Recipe
- 1 simmer stock ingredients for an hour or two.
- 2 heat oil in soup pot and saute onions and celery on med.
- 3 high heat until onions are transluscent.
- 4 add stock, carrots and potatoes.
- 5 simmer until carrots are tender and potatoes start to break down (about 1/2 hour to an hour).
- 6 add water to desired consistency.
- 7 remove a few cups and puree with a blender and return to pot.
- 8 salt and pepper to taste.
- 9 add additional vegetables and simmer about 20 minutes until vegetables are tender.
- 10 serve.
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