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Sunday, June 14, 2015

Diabetic Chai Tea

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

  • 2 cups water
  • 4 black tea, i prefer earl gray tea bags
  • 2 cups nonfat milk
  • 2 tablespoons splenda sugar substitute
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon

Recipe

  • 1 heat water to boiling. add tea bags; reduce heat and simmer for 2 to 4 minutes, depending on how strong you like your tea.
  • 2 remove tea bags and add spices. simmer for additional 2 minutes.
  • 3 add milk and splenda, heat to a near boil stirring constantly.
  • 4 serve and enjoy.

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