Diabetic Chai Tea
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- 2 cups water
- 4 black tea, i prefer earl gray tea bags
- 2 cups nonfat milk
- 2 tablespoons splenda sugar substitute
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
Recipe
- 1 heat water to boiling. add tea bags; reduce heat and simmer for 2 to 4 minutes, depending on how strong you like your tea.
- 2 remove tea bags and add spices. simmer for additional 2 minutes.
- 3 add milk and splenda, heat to a near boil stirring constantly.
- 4 serve and enjoy.
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