Crock Pot Chicken With Cranberries

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 6 boneless skinless chicken breast halves
• 1 small onion, chopped
• 1 cup fresh cranberries (may be frozen-don't thaw)
• 1 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 3 tablespoons brown sugar
• 1 cup orange juice
• 3 tablespoons all-purpose flour
• 2 tablespoons cold water

Recipe

• 1 place all ingredients, except flour and water, in the crock pot.
• 2 cover and cook on low 4-6 hours (depending on how hot your pot runs), until chicken is tender.
• 3 mix flour with cold water and add to pot in the last 15 to 20 minutes and cook until thickened.
• 4 taste and adjust seasonings.