Diabetic Cranberry Sauce
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 1/4 cup orange juice
- 1 tablespoon orange zest, grated
- 1/8 cup agave nectar (maple-flavored) or 1/8 cup pure maple syrup
- 1/8 cup molasses
- 2 tablespoons brown sugar substitute
- 1 tablespoon butter
- 1 pinch kosher salt
- 2 plums, stoned and diced
- 12 ounces fresh cranberries, washed and picked over
Recipe
- 1 heat orange juice, orange zest, agave nectar, molasses, sugar substitute, butter and salt over low heat, stirring until sugar dissolves.
- 2 add plums and cook about 5 minutes.
- 3 add cranberries and cook until berries burst, about 10 minutes.
- 4 continue cooking, until desired consistency, or about 5 minutes.
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