Diabetic Grape Jelly
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 2/3 cups grape juice (unsweetened)
- 2 teaspoons lemon juice
- 1 teaspoon unflavored gelatin (1 envelope)
- 2 teaspoons artificial sweetener
- 3 cloves
Recipe
- 1 mix 1/4 cup of grape juice with envelope of gelatine and leave sit. bring juices and cloves to full boil.
- 2 boil for seven minutes.
- 3 remove cloves.
- 4 add artificial sweetener.
- 5 add gelatine mixture.
- 6 pour into sterilized jar, and keep in fridge.
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