Ginger Orange Chicken
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- Servings: 4
- 4 chicken breasts, skinless
- 3/4 cup orange juice
- 1/3 cup soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon splenda sugar substitute
- 1 tablespoon gingerroot, grated
- 1 1/2 tablespoons cornstarch
- 1 orange, sliced
- 2 tablespoons parsley, snipped
Recipe
- 1 preheat oven to 350 degrees.
- 2 arrange chicken breast in a single layer, top side up, in a baking dish.
- 3 in a small bowl combine orange juice, soy sauce, brown sugar and ginger.
- 4 pour over the chicken.
- 5 bake for 35 minutes.
- 6 remove chicken from pan.
- 7 combine cornstarch with the splenda and 1/2 cup of water.
- 8 stir until smooth and then stir into pan juices.
- 9 put chicken back in pan, top side down in the sauce.
- 10 bake 10 to 15 minutes longer or untill sauce is thickened and chicken is tender.
- 11 garnish with orange slices and parsley.
No comments:
Post a Comment